Friday, October 23, 2015

Cottage Cheese and Lime Jello

COTTAGE CHEESE - LIME JELLO SALAD

1 (8 oz.) sm. curd cottage cheese
1 sm. size lime Jello
1 (6-8 oz.) can crushed pineapple
1 (8 oz.) Cool Whip
Nut chips, if desired

Mix cottage cheese and lime Jello (dry). Add crushed pineapple (drain off all juice). Fold in Cool Whip and chill 1-2 hours before serving.

No comments:

Post a Comment